Our Story
A distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.


A Brief Snapshot
Built in 1920, the historic ‘Old Cheese Factory’ is the location of Picton’s prime dining and entertainment venus, Vaby’s Restaurant.
Whether you are looking for a quiet dinner for two, a family group celebration, a corporate event, or a wedding reception our experienced staff and we would be more than happy to look after all your catering needs.
Rajiv Sapkota
With 16 years of experience in the Australian Hospitality and Food business, Chef Rajiv Sapkota has mastered the art of winning hearts with soul-pleasing cuisines, especially Mediterranean, Greek, Italian, Spanish and French.
Always interested and invested in enhancing his knowledge of different cuisines and flavours, Rajiv loves studying cookbooks and online articles and experimenting.


Rabindra Bhandari
With 16 years of varied work experience as a chef de partie, bistro caterer/head chef, and senior sous chef in reputed restaurants, Chef Rabindra Bhandari never fails to make the perfect blend of flavors and keep our customers’ tastebuds happy.
He can make everything tasty, whether diet food, cultural cuisine or any unique dishes of his own.
VISIT OUR RESTAURANT
We see our customers as invited guests to a party, and we are the hosts. VABY’S Restaurant, 2 Station St, Picton NSW-2571, Australia
M: picton@vabys.com
T: (02) 4677 1018


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