MOTHER's DAY SPECIAL
STARTERS
Garlic Bread
$10.503 Cheese Pizza
$10.50Garlic Pizza
$8.50Sydney Rocks Oysters
$22.00/$44.00Natural ½ Dozen 22.00 /Dozen 40.00
Other Varieties (Kilpatrick or Mornay) ½ Dozen 24.00 /Dozen 44.00
Mixed (All Varieties) ½ Dozen 24.00 /Dozen 44.00
Bruschetta
$13.50Tomato, Spanish onion, basil & balsamic vinaigrette atop toasted bread
SHARE PLATTER FOR TWO
Mixed Entree Platter
$52.95Volcanic potato, piggyback prawns, crumbed chicken tenderloins, calamari & condiments
Vaby's Seafood Platter
$90.00Marinated octopus, buttered NZ mussels, garlic sizzling prawns, flathead fillets, calamari, salmon fillets, natural oysters, kilpatrick oysters, with chips, salads & condiment
ENTREES
Truffle Mushroom Arancini
$15.95Lemon Pepper Calamari
$17.50Served with tartare sauce & lemon
Piggyback Prawns GF
$20.00Prawns wrapped in bacon, topped with a tangy sauce & served on a bed of rice
Pork Belly Bites GF
$16.95Bite-sized pieces of crispy pork belly on a bed of mesclun & Sauerkraut served with an Italian glaze
Southern Fried Chicken
$18With slaw & Peri Aioli
Beef & Pork Meatballs
$18With Ciabatta
MAINS
Pork Ribs
$47Rack of pork ribs basted in a smoky barbeque sauce
Eye Fillet 250G
$48Topped with Café de Paris butter
Chicken Camarao
$36.95Chicken breast topped with sweet chilli sautéed prawns & a creamy béarnaise sauce. Served with potato & seasonal vegetables
Salmon Fillet gf
$37.95Pan Fried Salmon Fillet & topped with a dill sauce Served with mashed potato & seasonal vegetables
Lamb Shanks GF
$44.95Slow Braised in red wine & rosemary jus. Served with mashed potato & seasonal vegetables
Spinach Ricotta Cannelloni
$30Oven -Baked Seafood Mornay
$42A luxurious combination of prawns, calamari, salmon, scallops, and mussels, baked in a rich mornay sauce and served with garlic bread.
Veal & Mushroom Ravioli
$38With creamy white wine, mushroom, asparagus, sundried tomato, crispy leeks & shaved Parmesan.
Fettuccine Marinara
$36.95Garlic prawns, baby-octopus, NZ mussels, calamari, & chilli, sautéed in a creamy Napolitana sauce
Half Lobster Mornay
$49Succulent lobster topped with a creamy mornay sauce, served with beer-battered fries and fresh salad.
DESSERTS
Go Nuts
$16With Peanut butter biscuit base, topped with double whipped dark & belgium chocolate ganache & nuts.
Apple Crumble Tart
$16Buttery short crust tart, apple filling with sultanas and cinnamon, topped with toasted crunchy crumble, mixed berry coulis, vanilla Ice-cream & custard.
Tiramisu
$16Rum & Kahlua soaked biscuits layered with creamy vannila ice cream & berry coulis.
Fig & Date Pudding
$16Served with salted caramel and a scoop of vanilla icecream.
Chocolate Temptation
$16Home made triple chocolate brownie, chocolate ganache & ice cream topped with whipped cream.
DESSERTS
Summery Fruity Pavlova
$15.00With double whipped cream ,seasonal fruits and passionfruit pulps