Our Menu
ENTREES
Arancini Balls VEG
$15.95Ask your waitress for the flavour of the day
Pork Belly Bites
$15.95Bite-sized pieces of crispy pork belly with Cured fennel and sauerkraut served with an Italian glaze
Vaby’s Volcanic Potato
$14.95Fully loaded bacon, American Liquid Cheese, served with sour cream and sweet chilli
Crumbed Chicken Tenderloins
$15.95Served with honey mayonnaise
Piggyback Prawns
$19.50Prawns wrapped in bacon, topped with a tangy sauce & served on a bed of rice
Lemon Pepper Calamari
$15.50Served with tartare sauce & lemon
Sizzling Garlic Prawns
$18.00Served in a traditional hot pot with toasted bread
Mixed Platter
$52..95Potato shells, crumbed chicken tenderloins, piggyback prawns & calamari Served with tartare sauce, honey mayonnaise & tangy tomato sauce
Sydney Rock Oysters Dozen
$38.00Natural ½ Dozen 20.50/ Dozen 38.00 Other Varieties (Kilpatrick or Mornay) ½ Dozen 22.50/ Dozen 40.00 Mixed (All Varieties) ½ Dozen 22.50/ Dozen 44.00
BREADS
Garlic Pizza
$7.503 Cheese Pizza
$9.50Garlic 3 Cheese Pizza
$10.50Garlic Bread
$9.50Bruschetta
$11.50Tomato, Spanish onion, basil & balsamic vinaigrette ciabatta bread
Fully Loaded Garlic Bread
$12.00Napolitana , bacon & melted cheese
VABY’S CLASSICS
Fajitas Beef & CHicken
$32.50Combination of beef & chicken sautéed with onions & capsicum Served with guacamole, sour cream, cheese, tomato & jalapeno salsa & warm tortillas
Pulled Pork Fajitas
$31.50Barbeque pulled pork Served with guacamole, sour cream, cheese, tomato & jalapeno salsa with warm tortillas
Nachos Pulled Pork OR Beef & Beans
$29.50Corn chips with liquid american cheese topped with your choice of barbeque pulled pork or ground beef with napolitana sauce & kidney beans. Served with guacamole, sour cream, cheese, tomato & jalapeno salsa
Pork Belly
$38.95Served with cured Fennel ,sauerkraut, Italian glaze, mashed potato & seasonal vegetables
Spanish Paella
$42.00Traditional paella cooked in a skillet pan with saffron rice, chorizo sausage, chicken breast, garlic prawns, NZ mussels, calamari, garlic, chilli, onion & peas topped fire roasted Capsicum
Nachos Fiesta VEG
$24.50Corn chips with melted cheese topped with onions, sun-dried tomatoes, capsicum, & kidney beans sautéed in a Napolitana sauce. Served with guacamole, sour cream, cheese, tomato & jalapeno salsa.
Angus Beef Burger
$23.50Home-made beef patty, Vabys secret sauce, bacon, onion jam, lettuce, tomato, beetroot, pickle & American cheddar cheese. Served on a toasted brioche bun with beer-battered fries
Lamb Shank
$41.95Braised in red wine & rosemary jus. Served with mashed potato & seasonal vegetables
Beef Lasagne
$26.50Served with toasted ciabatta
PASTA & RISOTTO
Risotto Alla Funghi (v)
$24.50Creamy mushroom, sun-dried tomato & garlic risotto topped with deep-fried leek Add chicken or prawns for $8.00
Fettuccine Marinara
$34.95Garlic prawns, baby-octopus, NZ mussels, calamari, & chilli, sautéed in a creamy Napolitana sauce
Fettuccine Bolognese
$26.95Traditional Bolognese seasoned with fresh herbs
Fettuccine Verde (v)
$25.95Avocado, pine nuts, sun-dried tomatoes, shallots & feta cheese, sautéed in a creamy white wine sauce Add chicken or prawns for $8.00
Fettuccine Chorizo
$29.95Chorizo sausage sautéed in a creamy Napolitana sauce with mushrooms, olives, shallots, garlic & a hint of chilli
SALADS
Greek Salad (V)
$19.95Baby Cos lettuce, cucumber, kalamatta pitted Olives, capsicum, Spanish Onion, tomato & feta cheese,oregano dressed with Homemade balsamic vinaigrette
Caesar Salad
$19.95Traditional Caesar salad with cos lettuce, bacon, egg, croutons & homemade Caesar dressing
SALAD TOPPINGS
Avocado
$3.00
Lemon Pepper Calamari
$9.50
Sautéed Garlic Prawns
$8.00
Grilled Chicken
$8.00
CHICKEN
Chicken Parmigiana
$28.95Crumbed chicken breast topped with Napolitana sauce, ham & melted cheese. Served with beer-battered fries & salad
Peri-Peri Chicken Margarita
$32.95Chicken breast topped with bacon, avocado, peri-peri sauce & melted cheese Served with potato & seasonal vegetables
Chicken Camarao
$34.95Chicken breast topped with sweet chilli sautéed prawns & a creamy béarnaise sauce. Served with potato & seasonal vegetables
Chicken & Spinach Parcel
$30.95Puff pastry parcel with a chicken, spinach, sun dried tomato, feta, garlic & cheese filling Served with beer-battered fries & salad
SEAFOOD
Barramundi Fillet
$34.95Barramundi fillet topped with dill butter and lemon served with Beer Battered Fries and Salad
Salmon Fillet
$35.95Pan Fried Atlantic salmon fillet & topped with a dill sauce Served with mashed potato & seasonal vegetables
Flathead Fillets
$28.95Beer-battered flathead fillets Served with beer-battered fries, salad & tartare sauce
Seafood Platter for 2
$84.95Barbeque baby-octopus, beer-battered flathead fillets, NZ mussels, garlic sizzling prawns, lemon-pepper calamari, pan fried salmon, natural oysters, kilpatrick oysters, beer-battered fries, salad & tartare sauce
CHAR GRILL
Porterhouse Steak (225g)
$34.00
Eye Fillet (250g)
$45.00Topped with Café de Paris butter
Pork Ribs
$46.00Rack of pork ribs basted in a smoky barbeque sauce
Rump Steak (300g)
$36.00
Surf & Turf (300g)
$45.50Rump steak topped with garlic prawns & a tomato-peri sauce
Steak & Ribs
$49.50225g Porterhouse steak & half a rack of our smoky barbeque pork ribs
SAUCES
Béarnaise, Diane, Mushroom, Gravy or Pepper
$3.50EXTRA SIDES
Sautéed Mushrooms
$6.50Sautéed Onions
$5.50Steamed Vegetables
$7.00Garden Salad
$6.50Beer-Battered Fries
$8.00Surf & Turf Topping
$12.50Garlic prawns in a tomato-peri sauce
COCKTAILS
Midori Splice
$19.50Midori, Malibu & pineapple juice mixed together & finished with a layer of fresh cream Deliciously sweet
Salted Pretzel Caramel Martini
$19.50Vodka, Kahlua & a shot of coffee blended & strained into a chilled martini glass The Ultimate Wakeup Call
Fruit Tingle
$19.50Blue Curacao, Vodka, lemonade & a dash of grenadine combined over ice Sugary sweet
The Picton Railway Tunnel
$19.50Served in white rum, green ginger wine built over ice, a spicy local favourite
Vaby’s Story Time
$19.50Refreshing strawberry sum gin, white chocolate liquer; lemon juice, garnished with mint leaves Fresh and sweet.
Tequila Sunrise
$19.50Tequila & orange juice topped with a dash of grenadine The classic tropical drink
Mojito
$19.50hite Rum, lime, mint leaves, sugar & soda, built over crushed ice Quench Your Thirst
Strawberry Daiquiri
$19.50White rum, strawberry liqueur, sugar & lime, blended with fresh strawberries & ice The perfect summer cocktail
Classic Margarita
$19.50Served in a salt-frosted glass. Tequila & Triple Sec blended with lime juice & ice A refreshing icy cocktail with a kick
The Cosmo
$19.50Vodka, cranberry juice, tripple sec, simple syrup & hint of lime juice pinky berry lover.
BLENDED MOCKTAILS
Strawberry
$11.95Strawberries, lemonade & Grenadine Blended
Mango
$11.95Mango, passionfruit & Orange Juice Blended
Dragon Fruit
$11.95Dragon fruit, lemon, lime & lemonade. Blended.
sparkling wines
Chalk Hill Blue Bubbles Region: Riverland, SA
$30.95Food Match: Piggyback Prawns | Glass 10.95
Villa Jolanda Prosecco Veneto, Italy
$41.95Food Match: Sizzling Garlic Prawns | Glass 11.95
Charles Pelletier Blanc De Blanc Burgundy, France
$41.95Food Match: Sydney Rock Oysters
white wines
The Anchorage Semillon Sauvignon Blanc Region: Riverland, SA
$25.95Food Match: Mixed Platter | Glass 8.95
Rhythm & Rhyme Chardonnay Riverland, SA
$31.95Food Match: Chicken Camarao | Glass 10.95
Studio Series Sauvignon Blanc Riverland, SA
$31.95Food Match: Lemon Pepper Calamari | Glass 10.95
Mount Riley Sauvignon Blanc Marlborough, NZ
$39.95Food Match: Flathead Fillets
Paladino Pinot Grigio Veneto, Italy
$34.95Food Match: Fettucini Verde | Glass 12.95
Basileus Riesling Clare Valley, SA
$42.95Food Match: Seafood Platter
Sugar & Spice Moscato McLaren Vale, SA
$34.95Food Match: Coconut Panacotta | Glass 12.95
red wine
The Anchorage Cabernet Merlot Region: Riverland, SA
$25.95Food Match: Angus Beef Burger | Glass 8.95
Studio Series Merlot Riverland, SA
$30.95Food Match: Fettuccine Chorizo
Les Peyrautins Pinot Noir Languedoc-Roussillon, France
$38.95Food Match: Risotto Alla Funghi | Glass 11.50
Studio Series Cabernet Sauvignon Riverland, SA
$31.95Food Match: Porterhouse Steak | Glass 10.95
Basileus Shiraz Barossa Valley, SA
$42.95Food Match: Lamb Shank | Glass 12.95
rosé
Angove Organic Rosé 187ml Region: Riverland, SA
$11.00Food Match: Salmon Fillet
TAP BEERS
Pale Ale 5.2%
Schooner $12.00Middy 8.00
Everyday Lager
Schooner $11.00Middy 7.50
Hazy Mid (Mid Strength Pale Ale) 3.5%
$11.00Middy 7.50
Apple Cider 4.5%
$12.00Middy 8.00
BOTTLED BEERS
Victoria Bitter
$9.00Carlton Draught
$8.80Hahn Premium Light
$8.00Corona (MEX)
$9.50Guinness (IRE)
$11.25Great Northern
$9.00XXXX Gold (Mid Strength)
$8.00Pure Blonde
$9.10Tooheys Old
$9.00Tooheys New
$9.00Asahi (JAP)
$9.50Peroni (ITA)
$9.10Carlton Dry
$9.00Carlton Zero 0.0%
$6.50VODKA CRUISERS
Assorted Flavours
$11.00HOUSE SPIRITS
Jack Daniels, Jim Beam, Scotch, Vodka, Bacardi, Gin
$10.50SOFT DRINK, JUICE & MILKSHAKES
Pepsi, Pepsi Max, Lemonade, Solo, Creaming Soda
$6.50Lemon, Lime & Bitters
$6.50Schweppes Sparkling Water (750mL)
$9.00Ginger Beer, Tonic Water, Dry Ginger Ale
$6.50Juice (Orange, Pineapple, Apple, Cranberry, Tomato)
$7.50Milkshake (Chocolate, Caramel, Strawberry, Vanilla)
$7.95DESSERTS
Go Nuts
$14.00Chocolate & Vanilla Icecream cake with Peanut butter biscuit base , topped with double whipped dark & belgium chocolate ganache & nuts
Crème Brûlée
$14.00with biscotti , Strawberry jelly & vanilla icecream
Fig & Date Pudding
$15.00Served with salted caramel & double whipped cream
Chocolate Temptation
$15.00Home made triple chocolate brownie, chocolate ganache & ice cream topped with whipped cream
Deconstructed Mango Cheese Cake (GF)
$15.00With gluten free biscuit bites, mango coolie, and berries
Lemon Meringue Tart
$16.00Warm sable crumble, berry compote and scoop of vanilla ice cream
Affogato
$15.002 scoops vanilla icecream , shot of espresso & Frangelico liqueur
Why not add extra scoop of vanilla ice-cream
$2.00
COFFEE & TEA
Espresso
Cup $4.00
Macchiato
Cup $3.90
Flat White
Cup $4.90Mug 5.05
Cappuccino
Cup $4.90Mug 5.05
Café Latte
Cup $4.90Mug 5.05
Long Black
Cup $4.50Mug 5.05
Chai Latte
Cup $5.50
Flavoured Syrup (Caramel, Hazelnut)
Cup $1.50
Milk Options - Full Cream, Skim, Soy, Almond
Vienna Coffee
$4.90
Caffe Mocha
$5.50
Hot Chocolate
$5.50
Iced Coffee
$5.75
Iced Chocolate
$5.75
Pot of Tea (loose leaf Origin Tea)
$5.50
(English Breakfast, Earl Grey, Green Tea Sencha, Green Tea Jasmine, Peppermint, Lemongrass Ginger, Forest Berry, Orange Pekoe)
LIQUEUR COFFEE
Irish Coffee
$11.00Long black with Jameson’s whiskey topped with whipped cream
Roman Coffee
$11.00Long black with yellow Galliano topped with whipped cream
Mexican Coffee
$11.00Long black with Kahlua topped with whipped cream
Jamaican Coffee
$11.00Long black with Tia Maria topped with whipped cream
Velvet Coffee
$11.00White coffee with Baileys topped with whipped cream
Ski Lift
$11.00Baileys and Kahlua mixed with hot chocolate and topped with whipped cream
PORT, BRANDY & COGNAC
Old Tawny
$7.95
Penfolds Grandfather Port
$15.95
Courvoisier Cognac
$8.95